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Lecturer(s)
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Strnadová Kateřina, Mgr. Ph.D.
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Course content
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A complementary subject to Biochemistry. Biological material preparation. Qualitative testing of the sugars, fats, proteins and nucleic acids. Vitamins detection. Basic methods of isolation in the biochemistry (extraction, chromatography).
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Learning activities and teaching methods
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Laboratory work
- Class attendance
- 42 hours per semester
- Home preparation for classes
- 12 hours per semester
- Preparation for credit
- 6 hours per semester
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Learning outcomes
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Master: Biological material preparation. Qualitative testing of the sugars, fats, proteins and nucleic acids. Vitamins detection. Basic methods of isolation in the biochemistry (extraction, chromatography).
To practically prove and determine carbohydrate, lipids, amino-acids, proteins, nucleic acids and enzymes. To practically and expertly present own laboratory work and results. To work practically and safely in chemistry lab. To explain and deduce basic knowledge on field, including simpler problem solving.
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Prerequisites
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knowledge of high school chemistry
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Assessment methods and criteria
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Combined examination
100% attendance, elaborated and defended protocols for every exercise Each laboratory is initiated by a short written test. Test will verify the knowledge of principles of current laboratory task. In the event of not sufficient knowledge necessary to perform laboratory exercises, student may be excluded from the laboratory.
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Recommended literature
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Dršata J., Jírovský B. Praktická cvičení z biochemie pro farmaceuty. SPN, Praha, 1983.
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FUKAL, L. Laboratorní cvičení z biochemie. VŠCHT, Praha, 1996.
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Zima M., Hellberg J. Biochemie a praxe. [Skriptum]. Hradec Králové, PF, 1990.
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